Restaurant Job.
معلّم شاورما ومشاوي وشغل بسطة، خبرة 10 سنوات في مجال المطاعم
Ahmed, 31 years old, Egyptian, Shawarma and grill chef. Experience 10 years in the field of restaurants, I worked in Turkish and Syrian restaurants, Shawarma teacher (cutting - marinating - doubt), teacher of a simple meals and projects, and I have extensive experience in the field of parties, catering and food trucks. I am good at working under pressure, and adhering to the standards of cleanliness, quality and speed of execution of requests, with the ability to organize the kitchen and supervise small work teams. Committed, disciplined, good-looking, and able to work within a team or independently, and ready to work immediately. I enjoy a sense of responsibility and accuracy in following up on all the details of the work, and I always strive to provide the best level of service and food. Interested in developing my professional skills and learning everything new in the field of shawarma, grills and fast food to ensure customer satisfaction and the continuity of the restaurant's success.







